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Williopsis saturnus
Williopsis saturnus enhances nutrient uptake, improves soil fertility, suppresses soil-borne pathogens, promotes root development and yield, contributes to environmental sustainability, effective in agriculture.
Strength
1 x 10⁸ CFU per gram / 1 x 10⁹ CFU per gram / 1 x 10¹⁰ CFU per gram
Benefits
Safe and eco-friendly
Considered safe for use in agriculture and environmentally friendly, minimizing chemical inputs and residues.
Enhances shelf life of fruits
Helps extend the shelf life of fruits by reducing spoilage caused by fungal infections, improving fruit quality and marketability.
Produces antimicrobial compounds
Produces antimicrobial compounds that inhibit the growth of various fungi and bacteria, protecting fruits from decay during storage.
Biocontrol agent against fungal pathogens
Williopsis saturnus acts as a biocontrol agent, suppressing fungal pathogens such as Botrytis cinerea and other post-harvest pathogens in fruits.
Dosage & Application
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