
Nano Molybdenum
Benefits
Essential for Healthy Growth
Molybdenum is essential for healthy plant growth and development.
Key Role in Enzyme Activity
Required for the synthesis and activity of nitrate reductase enzyme, crucial for nitrogen metabolism.
Regulates ABA Levels
Involved in ABA synthesis, influencing water relations and stomatal control in plants.
Facilitates Nitrogen Fixation
Vital for symbiotic nitrogen fixation by Rhizobia bacteria in legume root nodules.
Components | Composition (%) w/w |
|---|---|
Molybdenum as Mo | 0.75 |
Citric Acid | 0.05 |
Organic Carbon | 0.75 |
Composition
Additional Info
Product Specifications
Molybdenum Content: 0.75% (as Mo)
Organic Carbon: 0.75%
Reducing Agents: 0.05%
Organic Acids: 0.05%
Formulation: Nano-encapsulated molybdenum in organic matrix
Particle Size: Nanoscale (<100 nm) for enhanced bioavailability
Application Advantages
Sustained Release Technology: Unlike conventional molybdate fertilizers that release molybdenum rapidly (often within 8 days), nano molybdenum provides sustained nutrient delivery for 40-50 days, ensuring consistent availability throughout critical growth periods.pmc.ncbi.nlm.nih+2
Enhanced Absorption Efficiency: Nano-encapsulation dramatically increases cellular uptake and translocation within plant tissues. The reduced particle size provides exponentially greater surface area for root absorption and foliar penetration compared to bulk molybdenum compounds.pubs.rsc+1
Soil pH Independence: Conventional molybdenum availability is highly pH-dependent, with severe deficiencies common in acidic soils (pH <5.5) where molybdenum becomes fixed and unavailable. Nano molybdenum formulations demonstrate superior performance across diverse pH ranges, maintaining bioavailability even in challenging soil conditions.dpi.nsw+3
Compatibility: Can be tank-mixed with other fertilizers and agricultural inputs. Compatible with integrated pest management (IPM) programs and organic production systems when certified formulations are used.
Storage and Handling
Store in cool, dry conditions away from direct sunlight
Shelf life: 24 months when properly stored
Shake well before application to ensure uniform suspension
Use clean spray equipment to prevent nozzle clogging
Crop Suitability
Particularly beneficial for:
Legumes: Soybeans, peas, beans, lentils, chickpeas, clover, lucerne/alfalfa
Brassicas: Cauliflower, broccoli, cabbage, rapeseed/canola
Vegetables: Tomatoes, lettuce, spinach
Root Crops: Potatoes, carrots, turnips, beets
Ornamentals: Poinsettias, primula, zinnias
Field Crops: Wheat, maize, rice, cotton
Environmental Benefits
Reduces nitrogen fertilizer requirements by improving nitrogen use efficiency
Decreases greenhouse gas emissions associated with synthetic nitrogen production
Minimizes nutrient runoff and water pollution
Supports sustainable intensification of agriculture
Compatible with regenerative farming practices
Why choose this product?
Content coming soon!
Key Benefits at a Glance
Enhanced Nitrogen Metabolism
Molybdenum is a critical cofactor for nitrogenase and nitrate reductase enzymes, which are essential for converting atmospheric nitrogen into plant-available forms and reducing nitrates to ammonia. Without adequate molybdenum, plants cannot efficiently utilize nitrogen, leading to protein synthesis deficiencies and nitrogen-deficiency-like symptoms even when nitrogen is present in the soil. Nano molybdenum particles provide highly bioavailable molybdenum that enhances these enzymatic processes, improving overall nitrogen use efficiency by up to 55%.omexcanada+3
Superior Nitrogen Fixation in Legumes
Leguminous crops such as soybeans, peas, beans, clover, and lucerne require molybdenum for two critical functions: utilizing soil nitrates and fixing atmospheric nitrogen through symbiotic Rhizobium bacteria. Molybdenum is a key component of the nitrogenase enzyme complex within root nodules, featuring a molybdenum-iron cofactor at its active site that catalyzes the conversion of atmospheric N₂ into plant-available ammonia. Research demonstrates that molybdenum nanofertilizers can enhance biological nitrogen fixation and soybean yields by up to 30% compared to conventional molybdate fertilizers. The nano-formulation ensures sustained molybdenum release, maintains nitrogenase activity longer, delays nodule senescence, and protects nitrogen-fixing bacteria from oxidative stress.indogulfbioag+7
Optimized Enzyme Activation
Molybdenum serves as a cofactor for multiple plant enzymes beyond nitrogenase and nitrate reductase, including xanthine dehydrogenase, aldehyde oxidase, and sulfite oxidase. These molybdoenzymes participate in crucial metabolic pathways including purine catabolism, abscisic acid biosynthesis, and sulfur metabolism. Nano molybdenum's enhanced bioavailability ensures optimal enzyme activation across these diverse biochemical processes, supporting comprehensive plant metabolic function.indogulfbioag+2
Improved Nutrient Uptake and Utilization
Molybdenum enhances the absorption and utilization of other essential nutrients, particularly iron and phosphorus. It facilitates iron uptake and movement within plant tissues, improving iron utilization for chlorophyll synthesis and photosynthetic processes. Additionally, molybdenum improves phosphorus utilization efficiency, which is crucial for energy transfer, nucleic acid synthesis, and root development in tuber and root crops. This synergistic effect amplifies overall nutrient use efficiency beyond molybdenum's direct enzymatic roles.agro-tamkeen+1
Enhanced Stress Tolerance and Antioxidant Protection
Nano molybdenum formulations provide superior stress tolerance through multiple mechanisms. The nanoparticles exhibit reactive oxygen species (ROS) scavenging capacity, protecting plant tissues from oxidative damage under abiotic stress conditions including drought, salinity, and heavy metal exposure. In soybeans, molybdenum nanoparticles enhanced antioxidant enzyme activities (superoxide dismutase, catalase, peroxidase), reduced malondialdehyde levels (oxidative stress marker), and delayed nodule aging, maintaining nitrogen fixation capacity for extended periods. This multifunctional protection mechanism makes nano molybdenum particularly valuable for crops grown under challenging environmental conditions.pmc.ncbi.nlm.nih+1
Increased Crop Yield and Quality
Field applications of nano molybdenum fertilizers consistently demonstrate significant improvements in crop productivity and nutritional quality. Soybean yields increased by 30-46% with molybdenum nanoparticle treatment, accompanied by improvements in grain protein content, amino acid profiles, and mineral concentrations. The nano-formulation's sustained-release properties ensure optimal molybdenum availability throughout critical growth stages, maximizing yield potential while minimizing fertilizer waste.pubs.acs+2
Reduced Fertilizer Requirements and Environmental Impact
Nano-technology substantially increases molybdenum bioavailability, reducing required application rates by 50-75% compared to conventional molybdenum fertilizers while maintaining or improving efficacy. The controlled-release mechanism minimizes nutrient losses through leaching and volatilization, reducing environmental pollution and groundwater contamination. This efficiency translates to cost savings for farmers and significantly reduced environmental footprint, supporting sustainable agricultural practices.pubs.rsc+1
Sustainability Advantage
Content coming soon!
Dosage & Application
Agriculture: 150–300ml in 200L water per acre in twosplit doses with a gap of 15 days
FAQ
What is the most common use of molybdenum?
In agriculture, molybdenum's most common and critical use is as an essential micronutrient for nitrogen metabolism in plants. Molybdenum serves as a cofactor for nitrogenase and nitrate reductase enzymes, enabling plants to fix atmospheric nitrogen (in legumes) and convert soil nitrates into ammonia for protein synthesis.originsoilnutrition+2
For leguminous crops (soybeans, peas, beans, clover, lucerne), molybdenum is absolutely essential for biological nitrogen fixation by symbiotic Rhizobium bacteria in root nodules. The molybdenum-iron cofactor within the nitrogenase enzyme catalyzes the conversion of atmospheric N₂ into plant-available ammonia—a process that can supply 100-300 kg N/ha per season and dramatically reduce synthetic fertilizer requirements.indogulfbioag+2
For non-legume crops, molybdenum enables the reduction of nitrate (NO₃⁻) to ammonium (NH₄⁺) through nitrate reductase, a critical step in nitrogen assimilation and protein synthesis. Without adequate molybdenum, nitrates accumulate in plant tissues, causing nitrogen-deficiency symptoms despite adequate nitrogen availability in the soil.omexcanada+2
Beyond nitrogen metabolism, molybdenum serves as a cofactor for xanthine dehydrogenase, aldehyde oxidase, and sulfite oxidase, participating in purine metabolism, hormone biosynthesis, and sulfur metabolism.agro-tamkeen+1
What is the use of molybdenum in agriculture?
Molybdenum serves multiple critical agricultural functions:
Nitrogen Fixation Enhancement: Molybdenum is indispensable for biological nitrogen fixation in legume crops. It is a structural component of the nitrogenase enzyme complex that converts atmospheric nitrogen into ammonia within root nodules of soybeans, peas, beans, and forage legumes. Molybdenum nanofertilizers can enhance biological nitrogen fixation and grain yields by 30% compared to conventional fertilizers, while simultaneously improving seed nutritional quality.smartfertilisers+3
Nitrogen Use Efficiency: In all crops, molybdenum improves nitrogen use efficiency by enabling nitrate reduction to ammonia, the form of nitrogen used for amino acid and protein synthesis. This enzymatic function is particularly critical in crops receiving nitrate-based fertilizers, where molybdenum deficiency can cause nitrogen deficiency symptoms despite adequate nitrogen supply.dpi.nsw+2
Yield and Quality Improvement: Adequate molybdenum nutrition enhances crop yields through improved nitrogen metabolism, better pollen viability, enhanced grain set, and optimized protein synthesis. Research shows molybdenum applications can increase yields by 13-46% depending on crop and soil conditions.icl-growingsolutions+2
Stress Tolerance: Molybdenum, particularly in nano-formulations, enhances plant tolerance to abiotic stresses including drought, salinity, and oxidative stress through antioxidant enzyme activation and ROS scavenging.pmc.ncbi.nlm.nih+1
Fertilizer Efficiency: Molybdenum applications allow significant reductions in synthetic nitrogen fertilizer requirements while maintaining or improving yields, supporting sustainable agriculture and reducing environmental impacts.smartfertilisers+1
What fertilizer has molybdenum?
Several fertilizer products contain molybdenum:
Dedicated Molybdenum Fertilizers:
Sodium molybdate (Na₂MoO₄): The most common conventional molybdenum fertilizer, containing approximately 39% Mo
Ammonium molybdate ((NH₄)₆Mo₇O₂₄): Contains about 54% Mo and provides both molybdenum and nitrogen
Molybdenum trioxide (MoO₃): Contains approximately 66% Mo but less water-soluble than molybdates
Nano molybdenum fertilizers (MoS₂ nanoparticles): Advanced formulations providing sustained molybdenum release with superior bioavailability and stress protectionpubs.acs+1
Multi-Micronutrient Blends:
Micromax and similar products: Comprehensive micronutrient mixtures containing zinc, iron, magnesium, manganese, molybdenum, and boron encapsulated in biopolymer matricesindogulfbioag
NPK fertilizers fortified with micronutrients: Complete fertilizers containing 0.2% molybdenum along with other trace elementsrasayanjournal
Liquid micronutrient formulations: Soluble concentrates for foliar or fertigation application
Specialty Applications:
Seed coating inoculants: Rhizobium inoculants for legumes often include molybdenum to enhance nodulation and nitrogen fixation
Foliar sprays: Concentrated molybdenum solutions for rapid correction of deficiencies
Organic-certified molybdenum products: Derived from approved sources for organic production systems
The choice of molybdenum fertilizer depends on application method, crop requirements, soil conditions, and cost considerations. Nano-formulations offer superior efficiency and reduced environmental impact compared to conventional molybdate fertilizers.pmc.ncbi.nlm.nih+2
What happens if a plant has too much molybdenum?
Molybdenum toxicity in plants is extremely rare under normal agricultural conditions. Most crops can tolerate tissue molybdenum concentrations of several thousand ppm without exhibiting toxicity symptoms. This remarkable tolerance occurs because plants do not actively accumulate excess molybdenum, and the amounts required for optimal growth are very small (typically <1 ppm in tissue).pthorticulture
Rare Toxicity Symptoms:
When molybdenum toxicity does occur (usually only under experimental conditions with excessive applications), symptoms may include:saltonverde+2
Golden-yellow leaf discoloration in some species
Reduced growth and biomass at extremely high soil concentrations (>1000 mg/kg)nature
Decreased germination rates and impaired root development under severe toxicitynature
Induced copper deficiency through competitive inhibition of copper uptake
Chromosomal abnormalities and cellular damage at toxic concentrations (>2000 mg/kg)nature
Practical Considerations:
In agricultural practice, molybdenum toxicity is virtually non-existent as a plant health issue. The greater concern is induced copper deficiency in grazing animals (cattle, sheep) consuming forages with elevated molybdenum levels (5-10 ppm in tissue), which can cause molybdenosis—a condition where excess molybdenum interferes with copper metabolism in ruminants.pthorticulture
Application Safety:
Recommended nano molybdenum application rates (150-300 ml/200L per acre) provide optimal nutrition without risk of toxicity. The sustained-release properties of nano-formulations prevent sudden molybdenum spikes that could theoretically cause issues, while ensuring consistent availability throughout the growing season.pubs.acs+1
How to add molybdenum to soil?
Multiple methods effectively deliver molybdenum to crops:
Soil Application:
Broadcast and incorporate: Mix molybdenum fertilizer into the topsoil before planting at 50-200 g Mo/ha depending on soil deficiency severitydpi.nsw+1
Band placement: Apply concentrated molybdenum near the seed row or planting zone for immediate root access
Soil pH adjustment: In acidic soils (pH <5.5), liming to pH 6.0-6.5 dramatically improves molybdenum availability and may eliminate the need for molybdenum fertilizationatpag+2
Organic matter incorporation: Compost, manure, and crop residues contain small amounts of molybdenum and improve soil molybdenum retention
Seed Treatment:
Seed coating: Apply molybdenum solution (50-100 g Mo/100 kg seed) directly to seeds before planting, particularly effective for legumesoriginsoilnutrition+1
Pelleted inoculants: For legumes, use Rhizobium inoculants fortified with molybdenum to enhance both nodulation and nitrogen fixationsmartfertilisers
Advantages: Minimal molybdenum required, ensures immediate availability to emerging seedlings, cost-effective
Foliar Application:
Spray application: Apply nano molybdenum at 150-300 ml/200L water per acre in split doses with 15-day intervals (as per product specifications)
Timing: Apply during vegetative growth stages for maximum uptake and translocation
Advantages: Rapid correction of deficiencies, bypasses soil pH limitations, uniform distribution
Considerations: Molybdenum is relatively immobile in plants, so foliar applications should be repeated during active growth
Fertigation:
Irrigation injection: Dissolve water-soluble molybdenum fertilizers in irrigation water for drip, sprinkler, or furrow systems
Application rate: 50-150 g Mo/ha split across multiple irrigation events
Advantages: Even distribution, minimal labor, integration with routine irrigation management
Application Guidelines:
Soil and tissue testing guide appropriate rates
Legumes require 2-3 times more molybdenum than non-legumes due to nitrogen fixation demandsdpi.nsw+1
Acidic soils require higher application rates or pH correction
Nano-formulations require 50-75% lower rates than conventional molybdate fertilizers due to superior bioavailabilitypmc.ncbi.nlm.nih+1
Importance of molybdenum in Agriculture
Molybdenum holds exceptional importance in agricultural production despite being required in trace amounts:
Essential for Sustainable Nitrogen Management: Molybdenum enables biological nitrogen fixation—nature's most important pathway for converting atmospheric nitrogen into plant-available forms. Well-nodulated legumes can fix 100-300 kg N/ha annually, eliminating synthetic fertilizer requirements while enriching soil nitrogen for subsequent crops. This biological process, entirely dependent on molybdenum-containing nitrogenase, provides both economic benefits (reduced fertilizer costs) and environmental advantages (lower greenhouse gas emissions, reduced energy consumption).indogulfbioag+3
Critical for Nitrogen Use Efficiency: Beyond legumes, molybdenum is essential for all crops to efficiently utilize soil and fertilizer nitrogen through nitrate reductase activity. Without adequate molybdenum, plants cannot convert nitrates to ammonia for protein synthesis, resulting in nitrogen deficiency symptoms even when nitrogen is abundant. Improving nitrogen use efficiency through adequate molybdenum nutrition can increase nitrogen uptake by 33-56% while reducing fertilizer requirements.omexcanada+3
Yield and Quality Enhancement: Molybdenum deficiency causes significant yield losses—often 20-50% in sensitive crops like cauliflower, legumes, and leafy vegetables. Adequate molybdenum nutrition improves grain set, pollen viability, protein content, and overall crop quality. Research demonstrates yield increases of 13-46% from molybdenum applications in deficient soils.atpag+5
Economic Significance: Molybdenum fertilization offers exceptional return on investment. Application costs are minimal (typically $2-10/ha), while yield and quality improvements can generate returns of 10:1 to 50:1 in molybdenum-deficient soils. For legumes, enhanced nitrogen fixation can save $150-300/ha in nitrogen fertilizer costs annually.indogulfbioag+1
Environmental Sustainability: By enabling efficient biological nitrogen fixation and improving nitrogen use efficiency, molybdenum contributes to reduced reliance on synthetic nitrogen fertilizers—one of agriculture's largest sources of greenhouse gas emissions and water pollution. Nano molybdenum formulations further enhance sustainability through reduced application rates, minimized leaching losses, and improved nutrient use efficiency.indogulfbioag+4
What does molybdenum do for plants?
Molybdenum performs several vital physiological functions:
Nitrogen Fixation (Legumes): Molybdenum is the metallic component of nitrogenase, the enzyme complex that converts atmospheric N₂ into ammonia in root nodules of leguminous plants. The molybdenum-iron cofactor at the nitrogenase active site catalyzes the exceptionally energy-intensive process of breaking nitrogen's triple bond, enabling symbiotic bacteria to provide 80-100% of the legume's nitrogen requirements.indogulfbioag+3
Nitrate Reduction (All Plants): Molybdenum is a cofactor for nitrate reductase, which catalyzes the reduction of nitrate (NO₃⁻) to nitrite (NO₂⁻), the first step in converting soil nitrates into ammonia for protein synthesis. This function is essential for all plants to utilize nitrogen, whether from biological fixation, organic matter mineralization, or synthetic fertilizers.originsoilnutrition+2
Sulfur Metabolism: Molybdenum is required for sulfite oxidase, which converts sulfite to sulfate—a critical step in sulfur metabolism and synthesis of sulfur-containing amino acids (cysteine, methionine).agro-tamkeen+1
Hormone Biosynthesis: Molybdenum-containing aldehyde oxidase participates in abscisic acid (ABA) biosynthesis, influencing plant stress responses, stomatal regulation, and developmental processes.omexcanada
Phosphorus and Iron Utilization: Molybdenum enhances phosphorus metabolism and iron absorption, improving overall nutrient use efficiency and supporting photosynthesis, energy transfer, and chlorophyll synthesis.agro-tamkeen+1
Antioxidant Protection: Nano molybdenum formulations provide ROS scavenging capacity, protecting plants from oxidative stress under drought, salinity, and other environmental challenges.pmc.ncbi.nlm.nih+1
What are the symptoms of molybdenum deficiency in plants?
Molybdenum deficiency symptoms vary by crop type:
Non-Legume Crops (General Symptoms):icl-growingsolutions+2
Interveinal chlorosis: Yellowing between leaf veins while veins remain green, initially appearing on older leaves
Marginal necrosis: Leaf edges turn brown and die as deficiency progresses
Stunted growth: Reduced plant height and overall biomass
Pale green to yellow-green leaves: Mimics nitrogen deficiency since molybdenum is required for nitrogen utilization
Reduced flowering and fruit set: Poor pollen viability and reproductive development
"Nitrogen deficiency" appearance: Plants show nitrogen-deficiency symptoms despite adequate soil nitrogen due to inability to utilize nitrates
Brassicas (Cauliflower, Broccoli, Cabbage):icl-growingsolutions+2
"Whiptail" disorder: Characteristic symptom where leaf midrib develops normally but leaf blade fails to form properly, creating narrow, strap-like distorted leaves
Heart leaf death: Small inner leaves die, preventing head formation
Leaf margin cupping and distortion
Legumes (Soybeans, Peas, Beans, Clover):smartfertilisers+2
Poor nodulation: Reduced number and size of root nodules
White or ineffective nodules: Nodules lack the pink-red color indicating active nitrogen fixation
Severe nitrogen deficiency symptoms: Stunting, uniform yellowing, reduced growth resembling plants without nodules
"Scald" in beans: Interveinal chlorosis followed by marginal necrosis in nitrogen-fertilized beans
Tomatoes and Solanaceous Crops:icl-growingsolutions+1
Leaf curling and thickening
Upward cupping of leaf margins
Mottled chlorosis
Diagnostic Challenges:
Molybdenum deficiency is often misdiagnosed as nitrogen, calcium, or magnesium deficiency. Key distinguishing features:saltonverde+2
Vs. Nitrogen deficiency: Nitrogen deficiency starts at bottom and moves upward; molybdenum deficiency typically affects mid-level leaves with greater distortion
Vs. Manganese deficiency: Manganese deficiency shows similar interveinal chlorosis but with wider green areas along veins
Confirming diagnosis: Tissue testing showing <0.1 ppm Mo confirms deficiency; soil pH <5.5 strongly suggests molybdenum unavailabilityoriginsoilnutrition+1
How to add molybdenum to soil?
[See comprehensive answer provided earlier in FAQ section]
What happens if a plant has too much molybdenum?
[See comprehensive answer provided earlier in FAQ section]
What are the symptoms of manganese deficiency in plants?
Manganese deficiency produces distinct visual symptoms:
Primary Symptoms:indogulfbioag+2
Interveinal chlorosis: Yellowing or pale green areas between leaf veins while veins and immediately adjacent tissue remain dark green, creating a characteristic "fishbone" or "netting" pattern
Wide green veins: Distinguishes manganese deficiency from iron deficiency, which shows finer vein patterns
Older leaf expression: Symptoms typically appear first on recently mature to older leaves, as manganese has limited mobility within plants
Progressive Symptoms:yara+1
Necrotic spots: Small tan, gray, or brown dead spots develop in chlorotic areas
Marginal necrosis: Leaf edges turn brown and die
Leaf distortion: Leaves may be contorted, twisted, or reduced in size
Stunted growth: Overall plant development slows
Premature leaf drop: Severely affected mature leaves die and fall
Crop-Specific Manifestations
Cereals (Wheat, Oats, Barley):saskatchewan
Interveinal chlorosis appearing as stripes
"Grey speck" on oats—oval necrotic lesions on leaves
Excessive tillering but poor grain filling
Delayed maturity and prolonged flowering period
Soybeans:hort.ifas.ufl
Interveinal chlorosis on upper leaves
Reduced pod set and seed fill
Lower yields
Vegetables (Tomatoes, Beans, Peas):hort.ifas.ufl
Mottled or spotted chlorotic leaves
Reduced fruit set and quality
Leaf crinkling or cupping
Ornamentals (Roses, Azaleas, Gardenias):hort.ifas.ufl
Pronounced interveinal chlorosis
Poor flowering
General decline in plant vigor
Distinguishing from Other Deficiencies
Vs. Iron deficiency: Iron deficiency affects young leaves with finer vein reticulation; manganese deficiency affects older leaves with wider green zones along veins
Vs. Magnesium deficiency: Magnesium deficiency shows interveinal chlorosis starting at leaf margins and progressing inward; manganese shows more uniform interveinal chlorosis
Vs. Molybdenum deficiency: Molybdenum causes more severe leaf distortion and marginal necrosis; manganese shows distinctive wide green veins
Factors Causing Manganese Deficiency:saskatchewan+1
High soil pH: Alkaline soils (pH >7.0) drastically reduce manganese availability
High organic matter: Can chelate and immobilize manganese
Sandy soils: Naturally low in manganese
Over-liming: Excessive lime application raises pH and reduces manganese solubility
Cool, wet soils: Reduce manganese uptake efficiency
Correction Methods
Soil acidification: Lower pH to 5.5-6.5 to increase manganese availability
Foliar sprays: Manganese sulfate (MnSO₄) at 500-1750 ml/ha provides rapid correctionindogulfbioag
Soil application: Apply manganese sulfate at recommended rates based on soil testing
Nano manganese fertilizers: Enhanced bioavailability and efficiency with reduced application ratesindogulfbioag














