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Microm

Microm, or Effective Microorganisms, is a blend of beneficial bacteria and yeast. It improves soil fertility and plant growth by promoting a beneficial microbial environment through fermentation.

Benefits 

Enhanced Soil Fertility and Nutrient Cycling


MICROM enhances soil fertility by converting organic materials into plant-available nutrients, reducing costs and improving yield quality.

Promotion of Beneficial Microorganisms


MICROM fosters beneficial microbial communities, enhancing plant growth, quality, and soil fertility through natural fermentation processes.

Natural Pest and Pathogen Control


MICROM supports a balanced microbial environment that naturally suppresses pests and pathogens, reducing the need for chemical treatments.

Optimized Crop Productivity


Soils treated with MICROM support optimal productivity and high-quality crops by improving nutrient uptake and plant resilience.

Components

All organisms are equally divided each ml contains -1 x 10 CFU

Bacillus Subtilis

Bifidobacterium Animalis

Bifidobacterium Bifidum

Bifidobacterium Longum

Lactobacillus Acidophilus

Lactobacillus Bulgaricus

Lactobacillus Casei

Lactobacillus Delbrueckii

Lactobacillus Fermentum

Lactobacillus Plantarum

Lactobacillus Diacetylactis

Lactobacillus Lactis

Rhodopseudomonas Palustris

Saccharomyces Cerevisiae

Streptococcus Thermophilus


Composition

Dosage & Application

Dosage and Method of Application

Add 100 grams of MICROM to 1 liter of Micro-Manna, let it sit overnight, and follow the usage instructions for MICROM.

Related Products

Resources

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