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Acetobacter xylinum

Acetobacter xylinum is a beneficial bacterium known for producing bacterial cellulose, a biopolymer with valuable applications in agriculture. Its presence in soil enhances plant growth and resilience by improving soil structure, increasing moisture retention, and enhancing nutrient availability. These benefits are especially valuable in arid and challenging environments.

Strength

1 x 10⁸ CFU per gram / 1 x 10⁹ CFU per gram / 1 x 10¹⁰ CFU per gram

Benefits 

Stimulates plant growth in dry soil conditions


Enhances root development and improves water & nutrient uptake, particularly beneficial in arid regions.

Promotes cell division and growth of host plants


Influences cytokinin production and supports overall plant growth, resulting in stronger, healthier plants.

Regulates host plant defense system against pests and diseases


Enhances the plant's natural defense responses, reducing reliance on chemical pesticides.

Accelerates fruit ripening by enhancing Abscisic Acid levels


Stimulates the production of Abscisic Acid (ABA) in fruits, leading to faster and more uniform ripening.

Dosage & Application

Method

Rate

Instructions

Seed Coating

10 mL per kg of seed

Mix gently, air-dry before sowing

Root Dip

50 mL per 10 L water

Dip seedlings 15 minutes prior to transplant

Soil Amendment

2 L/ha diluted in 100 L water

Apply at planting and mid-season


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Resources

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