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Bacillus firmus

Bacillus firmus enhances phosphorus availability in soil, stimulates root growth, improves fruit quality, and protects against soil-borne diseases. Compatible with bio-pesticides and bio-fertilizers.

Strength

1 x 10⁸ CFU per gram / 1 x 10⁹ CFU per gram / 1 x 10¹⁰ CFU per gram

Benefits 

Enhance Fruit Development and Quality


Improves the size, taste, and overall quality of fruits.

Increase Sugar Content in Fruits


Elevates the sugar levels in fruits, leading to sweeter and more nutritious produce.

Protection Against Drought and Diseases


Provides resilience against drought conditions and some soil-borne diseases, ensuring healthier plant development.

Promote Root Growth


Stimulates the development of a robust root system, enhancing nutrient uptake and plant stability.

Dosage & Application

  • Seed Coating/Seed Treatment: 1 kg of seeds will be coated with a slurry mixture of 10 g of Bacillus firmus and 10 g of crude sugar in sufficient water. The coated seeds will then be dried in shade and sow or broadcast in the field.


  • Seedling Treatment: Dip the seedlings into the mixture of 100 grams of Bacillus firmus and sufficient amount of water.


  • Soil Treatment: Mix 3-5 kg per acre of Bacillus firmus with organic manure/organic fertilizers. Incorporate the mixture and spread into the field at the time of planting/sowing.


  • Irrigation: Mix 3 kg per acre of Bacillus firmus in a sufficient amount of water and run into the drip lines.

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