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Acidithiobacillus ferrooxidans

Acidithiobacillus Ferrooxidans acts as a biofertilizer, enhancing nutrient availability by solubilizing soil iron, crucial for plants in iron-deficient soils.

Strength

1 x 10⁸ CFU per gram / 1 x 10⁹ CFU per gram / 1 x 10¹⁰ CFU per gram

Benefits 

Increases Crop Yields and Enhances Produce Quality


Leads to better marketability and profitability for farmers by boosting crop yields and improving produce quality.

Improves Plant Health


Enhances resistance against drought and diseases, promoting healthier and more resilient plants.

Enhances Nutrient Availability


Solubilizes iron in the soil, making it more accessible for plants to uptake essential nutrients.

Promotes Environmental Sustainability


Reduces dependence on chemical fertilizers and pesticides, contributing to sustainable agriculture.

Dosage & Application

  • Seed Coating/Seed Treatment: Prepare a mixture of 10 - 15 grams of Acidithiobacillus Ferrooxidans in a sufficient amount of water to create a slurry. Coat 1kg of seeds with the mixture, dry them in shade, and they will be ready to use in the field.


  • Seedling Treatment: Prepare a mixture of 100 grams of Acidithiobacillus Ferrooxidans in a sufficient amount of water. Dip the roots of the seedlings into the solution for 30 minutes to allow the bacteria to attach to the roots prior to planting.


  • Soil Treatment: Mix 2.5 - 5kg per hectare of Acidithiobacillus Ferrooxidans with organic manure/organic fertilizers. Incorporate the mixture into the soil and spread it in the field at the time of planting/sowing.


  • Irrigation: Mix 2.5 - 5kg per hectare of Acidithiobacillus Ferrooxidans in a sufficient amount of water. Drench or drip the mixture to penetrate the root zones.

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