Acidithiobacillus thioxidans is a gram negative, pole molded, non sporing microscopic organisms. It is utilized as a viable soil inoculant.
Acidithiobacillus thioxidans contains vegetative cells of Acidithiobacillus thioxidans. It is figured as Wettable Powder with CFU check of 5 X 10 ^ 7/g. Acidithiobacillus thioxidans is affirmed for use in Organic Agriculture.
Acidithiobacillus thioxidans is a sulfur oxidizing acidophilic bacterium found in many sulfur-rich environments. It is particularly interesting due to its role in bioleaching of sulphide minerals.This bacterium is commonly found in soil, sewer pipes, and cave biofilmscalled snottites.
Acidithiobacillus thioxidans adequately assembles inaccessible zinc particles and make it assimable by plants.
Regular Zinc solubilization improves both plant and soil wellbeing and furthermore helps in soil remediation.
The expansion in the useful organism populace in soil improves soil wellbeing.
Acidithiobacillus thioxidans is night crawler amicable , pet inviting , eco cordial and newborn child well disposed.
Promise to Nature
Acidithiobacillus thioxidans is affirmed for use in natural horticulture.
Acidithiobacillus thioxidans is protected to use alongside herbal and microbial bio pesticides.
Acidithiobacillus thioxidans can be utilized as a successful part in IPM/INM programs, in this way prompting a decrease being used of concoction manures and making a more secure condition.
Acidithiobacillus thioxidans doesn't prompt buildup issues and doesn't cause opposition or resurgence issues.
Method of Action
Energy metabolism: The microscopic organisms require inorganic atoms as an electron giver and inorganic carbon, (for example, carbon dioxide) as a source. They get supplements by oxidizing iron and sulfur with O2.
Acidithiobacillus thioxidans develops at pH estimations of 4.5 to 1.3 in salt medium and determines its biosynthetic prerequisites via autotrophy i.e it utilized carbon from climatic carbon dioxide. It likewise fixes Nitrogen in acidophilic natural surroundings. The microscopic organisms infer its metabolic vitality by oxidation of diminished inorganic sulfur mixes or ferrous particles. Anaerobic development occurs by utilizing essential hydrogen or diminished inorganic sulfur mixes as electron benefactors and ferric particles as electron acceptors.
Enzyme production : Acidithiobacillus thioxidans oxidizes zinc and secretes natural acids which assembles the fixed zinc and makes it accessible to the plants. This likewise cuts down the pH of the dirt and aides in recovering basic soils.
Method of Application
Seedling treatment: Mix 100 g. of Acidithiobacillus thioxidans with adequate amount of water and natural excrement to shape a slurry. The seedlings are dunked in this slurry for 30 minutes before planting so the microbes get appended to the roots.
Soil application: Mix 3-5 Kg/acre of Acidithiobacillus thioxidans with compost and apply to an acre of soil
Trickle Irrigation : Mix 3 Kg/acre of Acidithiobacillus thioxidans in dribble stream
Acidithiobacillus thioxidans is reasonable for application on Cereals, Millets, Pulses, Oilseeds, Fiber Crops, Sugar Crops, Forage Crops, Plantation crops, Vegetables, Fruits, Spices, Flowers, Medicinal yields, Aromatic Crops, Orchards and Ornamentals.
Target Nutrition : Zinc mobilization
Acidithiobacillus thioxidans is compatible with BioPesticides and other BioFertilizers.
Alerts for taking care of and utilization of item
Blending gear is to be altogether washed with water and cleanser before utilizing a similar hardware for detailing different composts/pesticides.
Surplus item might be arranged in yield lands.
Try not to eat/drink/smoke during application.
Direct occurrence of Acidithiobacillus thioxidans may cause disturbance and subsequently it is suggested that the administrator should utilize defensive rigging viz gloves, cover, veil, eye apparatus and hood.
On account of ingestion: Symptomatic treatment
On account of contact with Eyes: Flush with water generously for 20 minutes.
Shelf Life & Packaging
Shelf life : Best before 24 months, Stored in room temperature.
Packaging : 1 Kg. each & above